BALINESE COOKING CLASS

  • Plant-Based Cooking Class

Discover the flavours of Bali through a hands-on plant-based cooking class in Ubud. Learn to create nourishing Balinese dishes using fresh local ingredients, aromatic herbs, and traditional cooking techniques, guided by our experienced chef.

IDR 650,000++ per person

What’s Included:

  • 5–2 hours of cooking experience
  • Welcome turmeric jamu on arrival
  • All cooking ingredients
  • Hands-on cooking with our experienced chef
  • Full plant-based meal and refreshments
  • Recipes to take home

Menu: Turmeric Jamu | Meanest Greenest | Moringa Superfood | Eggplant Balado | Tofu & Tempe Curry | Herb Sambal Matah | Rice | Lemon Sorbet or Vegan Ice Cream

  • Market Visit & Cooking Class

Explore the flavours of Bali through a morning market visit and hands-on cooking class. Discover local herbs, fresh produce, and traditional spices while learning to create authentic Balinese dishes with our experienced chef.

IDR 750,000++ per person

What’s Included:

  • 5– 3 hours of cooking experience
  • Local market visit with our experienced chef
  • Welcome turmeric jamu on arrival
  • All cooking ingredients
  • Hands-on cooking with our experienced chef
  • Full plant-based meal and refreshments
  • Recipes to take home

Menu: Whole Coconut Water | Balinese Sate Lilit Ayam | Traditional Sate Plecing Tuna | Urab Don Cekuh | Ayam Bumbu Merah | Sambal Matah | Fragrant Yellow Rice | Dadar Gulung