Located in the heart of Ubud, Herb Library offers more than just dining. It’s a celebration of mindful living through food. As part of Bali’s wellness capital, this contemporary dining venue redefines healthy eating by blending flavor, nutrition, and sustainability in every dish. Guided by a simple philosophy of using fresh, locally sourced ingredients, each meal is made to order with care and consciousness. Herb Library embodies the spirit of slow living, where sustainability, seasonality, and mindfulness come together in harmony.

A Menu Designed for Balance and Nutrition

Every dish at Herb Library embodies the idea that food can be both satisfying and wholesome. The menu showcases vibrant, plant-centric dishes, all made fresh to retain their natural goodness, with none being deep-fried.

In addition to its signature plant-based offerings, Herb Library also features locally sourced white meats such as chicken and fish, carefully selected to promote sustainability and nutritional balance. It’s a dining experience where intentional choices and culinary ingenuity unite smoothly.

The Herb Library Experience

Just at the front of Adiwana Resort Jembawan on Jl. Jembawan, Herb Library offers a calm and light-filled space in the heart of Ubud. Its open-walled design, paired with touches of natural materials, rattan chairs, and warm tones, creates an atmosphere that feels both inviting and refreshing. It’s the kind of place where you can pause between yoga sessions, meet friends for a mindful lunch, or enjoy a peaceful dinner that nourishes both body and soul.

Sustainability at the Core

Herb Library’s dedication to health extends beyond the plate. Its commitment to sustainability shapes every decision, from using locally grown produce to avoiding deep-fried cooking and unnecessary packaging.

By choosing ingredients delivered within 24 hours from nearby farms, the restaurant ensures freshness while supporting Bali’s local agriculture. This thoughtful approach reflects Ubud’s eco-conscious lifestyle, where well-being and environmental responsibility go hand in hand.

Community, Culture, and Connection

Herb Library is more than a restaurant; it’s a space for community and cultural connection. The venue regularly hosts live acoustic performances, Balinese cultural dinners, and Latin-themed nights, turning dining into a social experience that celebrates creativity and togetherness. Each event embodies the essence of Ubud, a vibrant mix of wellness, culture, and mindful living.

At its heart, Herb Library is a reflection of Ubud itself; calm, conscious, and deeply connected to the essence of wellness. Every dish, every flavor, and every experience is crafted to remind guests that eating well is not just a habit, but a lifestyle. Come and experience a dining journey where health meets harmony, and flavor meets mindfulness.